Getting up in a garden (7.00 am):
The Old British House offered us a garden as soon as we opened our doors, with the scent of flowers and the chirping of birds. A totally different look from the mountains and the rivers, but equally welcome. We had our tea sitting in the lawn while we planned our day. Our landlady had expressed her inability to prepare meals, since her cook had an illness in the family, which meant this place became more of a AirB (not even an AirBnB), but we did not mind. Who wanted her two slices of bread when we could walk into any of the twenty cafés scattered on Rajpur Road?
Breakfast at Ama's Cafe (9.00 am):
Rajpur Road is THE place for eating out, with no dearth of cafés and restaurants. Ama’s Cafe had been recommended by our landlady Seema, and we drove the required 4 mins to a swanky first floor cafe, who seemed to be specialising in freshly brewed coffees. The place was full of its delectable fragrance.
We had both decided that Dehradun will be a sort of celebration for having completed our hill circuit successfully, and eating well would be a major parameter. So while Panna chose an American breakfast with pancakes, masala omelette, sausages and bacon, washed down with a sweet lime, I had an English breakfast of toast, sunny side up eggs, mushrooms, hash browns, beans and tomato, followed by black coffee. At the end of it all, other meals of the day could go totally missing, for all we cared.
Visiting Doon School (11.00 am):
The traffic at the heart of town, near the iconic Clock Tower on Mall Road, was more chaotic than on Rajpur Road, but that was to be expected. In 30 minutes though, we were standing at the Hyderabad Gate of Doon School, waiting to be let in.